High Quality Sweeteners Sucralose Food Grade
Chemical Formula: C12H19Cl3O8
Chemical Molecular structure:
molar weight: 397.64
|Organoleptic evaluation||White to off white, odorless crystalline powder|
|Assay||98.0% ~ 102.0%|
|Specific rotation||+84.0°~ + 87.5°|
|Residue on ignition||≤ 0.7%|
|Heavy metals (as Pb)||≤ 10 mg/kg|
|Lead||≤ 1 mg/kg|
|Particle size||90% through 60 mesh|
Applications:The only non-calorie sweetener made from sugar. Now a wide variety of foods and beverages can benefit from its natural sweetness. To meet the various requirements of consumers' individual dietary habits such as reduced calorie intake and health maintenance, the food and beverage industry strongly desires a non-calorie sweetener with superior heat resistance and stability. Sucralose, the only non-calorie sweetener made from sugar, meets these needs. With a sweetness about 600 times the strength of sugar, excellent solubility and superior stability, Sucralose can be used to bring a natural sweetness to a wide variety of processed foods and beverages.
25kg net weight in drum
Kept in tightly closed containers, it should be stored in a dry and ventilative warehouse, kept away from moisture and heat. Furthermore, it should be stored separately from poisonous substances.